With Norwegians holding the title of consuming the most bread in the world, Kneip bread stands as a true testament to their passion for bread.
Crafted from a combination of several different flours, and yeast and dehydrated sourdough Kneip bread offers a unique blend of flavours and textures that capture the essence of Nordic baking and gives you that great sourdough taste with out the long wait.
Step into the rich heritage of Norwegian bread making with Kneip bread—a taste of Scandinavia that delights and nourishes like no other!
Contains:
-Dry ingredients to make 2 delicious homemade loaves
-Parchment paper
-Recipe card with easy instructions
-Baking tips and online tutorial
Ingredients: Rye grain, Instant yeast, Salt, Bakers flour (Wheat), Rye Flour, Wholemeal flour (Wheat), dehydrated sourdough starter